Roasted Butternut Squash Tagine (Vg)
A mouthwatering vegan tagine full of eastern spices and served with our chef's own creation cauliflower and bulgar wheat crumb.
A mouthwatering vegan tagine full of eastern spices and served with our chef's own creation cauliflower and bulgar wheat crumb.
A mouthwatering vegan tagine full of eastern spices and served with our chef's own creation cauliflower and bulgar wheat crumb.
Nutritional info (spoiler alert, it’s good news):
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Weight: 478g Calories: 406 kcal Protein: 11.5g Fibre: 10.5g
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Allergens in bold (unfortunately we cannot guarantee that our kitchen or production facilities do not handle nuts)
Tomato, Butternut squash (16%), cauliflower, red onion, potato, chickpeas (*SULPHITES*), dried apricots, raisins, bulgar wheat (*WHEAT*), garlic, coriander, ground coriander, ground cumin, pomegranate molasses, sunflower oil, organic veg stock, potato starch, sustainable palm oil, (*CELERY*), carrot, parsnip, yeast extract, caramelized sugar, olive oil, ground ginger, mixed spice, chilli flakes, ras el hanout, salt, black pepper, olive oil, fresh lime juice, turmeric, mint, sugar, parsley, lovage